Secrets of Colombian Cooking: Expanded Edition by Patricia McCausland-Gallo
- Paperback: 288 pages
- Publisher: Hippocrene Books; Expanded edition (August 1, 2012)
- ISBN-10: 0781812895
- Language: English
Now updated with a new chapter on lighter Colombian fare, this best-selling cookbook shares even more secrets from this beloved cuisine. It includes: 29 new recipes featuring lighter Colombian dishes Over 200 easy-to-follow recipes An introduction to Colombia's cuisine and regions A glossary of Colombian foods and ingredients Plus a 16-page colour photo insert, and black-and-white photographs throughout.
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